Bisquit & Dubouché VSOP - Cognac VSOP

Description

Bisquit & Dubouché VSOP is a refined Cognac, made from four emblematic crus: Grande Champagne, Petite Champagne, Fins Bois and Bons Bois. Aged for at least 4 years in French oak barrels, it reveals a warm amber color and a complex nose with notes of ripe fruit (apricot Sec, honey), sweet spices (cinnamon, cloves) and rose petals. The smooth palate offers a subtle balance of floral honeysuckle aromas, fresh citrus, juicy mango and melting pear, with lingering length and velvety texture. Ideal to enjoy neat, this VSOP also reveals itself in sophisticated cocktails. It goes beautifully with foie gras pan-fried with sweet spices, salmon tartar with mango, or a dessert with eXOtic fruits. Enjoy at room temperature, letting the Cognac develop slowly on the palate.

Features